Stevia 100g

€18.50

€185.00 per 1 kg

Prices incl. VAT plus shipping costs

Fine stevia powder
Calorie-free sugar alternative
About 310 to 330 times sweeter than refine sugar
For porridge, smoothies, cakes and much more
98 % rebaudioside A content

Unfortunately, the product is currently not available.

This product is expected to arrive on 03.05.2024

Buy now: Stevia 100g

Do you also love sweets and want to cut down on refined sugar without losing in flavour? Our stevia is your new best friend! The fine powder is completely calorie-free, which makes it a great alternative to sugar. In addition, it's about 310-330 times sweeter than sugar, meaning you only need tiny amounts to sweeten your favourite treats. Buy KoRo's stevia now!

Stevia – what is it?

Stevia is a sweetener that comes from the Stevia rebaudiana plant. The plant is also known as candyleaf, sweetleaf or sugarleaf due to stevias natural sweetness. Stevia mainly consists of steviol glycosides. The plant originally comes from Paraguay, in South America, where it has been used as a sweetener for centuries.

Using KoRo's Stevia for sweetening

You will find many different products in our sugar alternatives category, including: xylitol, erythritol, agave syrup, coconut blossom sugar, date sugar and a lot more. Our fine stevia is the newest highlight, due to its zero calorie content and sweetening power over 300 times that of conventional sugar. You can mix it into your shakes, smoothies and coffee as well as hot chocolate, and it is also a good substitute for sugar in your baked goods. Waffles, pancakes, rice pudding and porridge are other great ways to use our sweet stevia.

Order KoRo's Stevia online

Our customers are super sweet and now we have a powder to match: our stevia powder with 98% rebaudioside A content. Rebaudioside - what?! Rebaudioside A is a steviol glycoside that occurs in stevia leaves along with eleven other steviol glycosides. Roughly speaking, steviol glycosides are a group of sweeteners from the stevia plant. These extracts have recently also become known as an additive under the number E960. It refines pastries, desserts, drinks and porridge alike. Stevia is particularly popular because it is calorie-free and about 310-330 times as sweet as refined sugar. Buy 100 g of stevia now and add sweetness to your favourite dishes!

Product number:	ZUCKER_013
Best before date	16.05.2026
Origin	China
Content	0.1 kg
Manufacturer	KoRo
EAN/GTIN	4260718294481
Data sheet	Specification
Nutrition traces	Nutrition traces
Shipping	Delivery time outside of Germany
Company	KoRo Handels GmbH Hauptstraße 26, 10827 Berlin
Storage Advice	Store in a cool and dry place, away from light.
Ingredients	100% sweetener: steviol glycosides (98% rebaudioside A). The sweetening power of 1 g stevia powder is equivalent to approx. 300 g sugar. May have a laxative effect if consumed in excess.
Cross contamination	May contain traces of GLUTEN, PEANUT, SOY, MILK (LACTOSE), NUTS and SESAME.
Trade Name	Table sweetener based on steviol glycosides (E960)
Label note	Ingredients, nutritional values, and packaging may change. For exact information, please check the product description.
Press & Resellers	Download cropped photo

Questions & answers: Stevia 100g

Search FAQ section:

What can I do with KoRo's stevia powder?

You can use the fine powder to sweeten various foods and beverages: Porridge, cottage cheese, yogurt, baked goods and desserts benefit equally from the vegetable sweetener.

How should I store the stevia powder?

Store the powder in a cool, dry place and protect it from sunlight to maximize shelf life. When stored correctly, the sugar alternative has a shelf life of at least 36 months from the date of packaging.

What does rebaudioside content mean?

Rebaudioside A is a steviol glycoside that occurs mainly in stevia leaves after stevioside. Our stevia powder has a very high rebaudioside A content of 98%.

Can I consume stevia if I have diabetes?

According to the German Diabetes Aid and the Association of Diabetes Counseling and Training Professions in Germany (VDBD), stevia is only conditionally recommended for diabetics. We therefore ask you to clarify the consumption with a doctor beforehand.

How sweet is stevia? What is the recommended dosage?

Our stevia is about 310-330 x as sweet as refined sugar, which is why even small amounts are sufficient for sweetening. It is best to slowly feel your way with the smallest amounts. Caution: Excessive consumption can have a laxative effect!

Ist Stevia vegan?

Yes, our fine stevia powder is vegan!

How many calories and carbohydrates does Koro's stevia have?

The sugar alternative absolutely scores with its nutritional values, because it has neither calories nor carbohydrates or fat. So in this case, "zero number" is definitely a compliment!

Is stevia good for weight loss?

To lose weight, a calorie deficit is usually the key to success. Clear plus point of our stevia powder: It provides no calories and can be used as a great alternative to refined sugar.

What is special about stevia?

Our stevia powder is 310-330 times as sweet as refined sugar and sweetens pastries, yogurt, oatmeal, cookies, etc. The sugar alternative is calorie-free, vegan and lactose-free. A true hero!

Production

Stevia: ein süßes Plänzchen

Stevia stammt ursprünglich aus Südamerika, wo es beispielsweise für die Herstellung von Mate verwendet wird. Dank seiner Süßkraft ist es auch unter dem Namen "Honigkraut" oder "Süßkraut" bekannt. Die Süßkraft der Blätter geht hauptsächlich von den beiden Steviolglykosiden Steviosid und Rebaudiosid A aus, die Ende des 19. Jahrhunderts von dem Chemiker Ovidio Rebaudi entdeckt wurden.

Der Stevia-Anbau

Die Stevia-Pflanze mag es am liebsten sonnig bis halbschattig und gedeiht hervorragend im mediterranen Klima. Der Boden sollte am besten lehmig-sandig und die Pflanze stets mit Wasser versorgt sein.Trockenheit mag das zarte Plänzchen nämlich gar nicht.

Von der Pflanze zum Pulver

Um aus der Pflanze das feine, süße Pulver zu gewinnen, bedarf es eines langen Prozesses: Dabei wird den Blättern unter anderem Wasser entzogen. Getrocknet verpackt geht es dann in die große Fabrik, wo die Blätter anschließend gereinigt und gefiltert werden.

Der Feinschliff mit hochmodernen Maschinen

Um Stevioside und Rebaudioside aus den Stevia Blättern zu extrahieren, werden hochmoderne Destillations- und Extraktionsanlagen eingesetzt. Das Ergebnis ist eine konzentrierte Form des pflanzlichen Süßungsmittels!

Unser Stevia kann schon bald bei Dir einziehen

Nachdem das fertige Produkt auf Qualität geprüft wurde, wird das Steviapulver verpackt und kommt ins Lager. Bei uns eingetroffen, geht es direkt in den Versand zu Dir nach Hause, wo Du Stevia zum Süßen von Porridge, Tee, Backwaren und Co einsetzen kannst.

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