Available immediately, delivery time 6-7 days
Buy now: Organic lentil crisps with sea salt 16 x 100g
Do you feel like having a different kind of snack? Then our organic lentil crisps can be what you were looking for! Legumes crisps are a great alternative to traditional potato crisps, and our lentil ones are simply amazing, both in taste and nutritional values, and, last but not least, can be enjoyed by everybody, as they are vegan and gluten-free.
Too good to be true? Try them yourself, and get ready to be surprised by the crunchy deliciousness of our lentil crisps! And there's more: our selection includes organic beetroot and sweet potato crisps too – yum!
Average nutritional values | per 100 g |
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Calorific value (in kj/kcal) | 2058 / 492 |
Fat | 24 g |
thereof saturated fatty acids | 2.2 g |
Carbohydrates | 57 g |
thereof sugar | 1 g |
Dietary fiber | 4.6 g |
Protein | 10 g |
Salt | 2 g |
Product number: | CHIPS_007_T16 |
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Best before date | 21.05.2024 |
Origin | Türkei (Linsenmehl), Österreich (Sonnenblumenöl) |
Origin (Processing) | Netherlands |
Organic Origin | EU / non-EU agriculture |
Content | 1.6 kg |
Manufacturer | KoRo |
EAN/GTIN | 4260654785753 |
Data sheet | Specification |
Organic control body & Organic origin |
|
Nutrition traces | Nutrition traces |
Shipping | Delivery time outside of Germany |
Company |
KoRo Handels GmbH Hauptstraße 26, 10827 Berlin |
Storage Advice | Store in a cool and dry place |
Ingredients | 39% lentil flour*, sunflower oil*, potato starch*, potato flour*, corn starch*, 2.3% sea salt, turmeric* *from organic farming |
Cross contamination | May contain SOYA, MILK (LACTOSE), PEANUTS, and CELERY |
Trade Name | Organic lentils crisps with sea salt |
Label note | Ingredients, nutritional values, and packaging may change. For exact information, please check the product description. |
Press & Resellers | Download cropped photo |
Production
Linsen gehören zu den Hülsenfrüchten und wachsen an einem Strauch.
Während des Reifeprozesses der Linse verändert sich nicht nur ihre Größe, sondern auch ihre Farbe. In der Regel passiert das zwischen Mai und September.
Linsen sind meist ab Mitte/Ende August reif für die Ernte. Da sie von unten nach oben reifen, muss der perfekte Zeitpunkt abgefangen werden, denn sonst könnte es passieren, dass einige Linsen zu reif oder unreif sind.
Nachdem die Linsen erfolgreich geerntet wurden, werden sie erst einmal gesäubert und anschließend in Wasser eingelegt. Der darauffolgende Schritt in der Herstellung von Linsen-Chips, ist das Mixen. Sobald eine Masse entstanden ist, kann diese gewürzt und in die richtige Form gebracht werden. Und schon sind die Linsen-Chips bereit für den Ofen!
This is how the price has developed over time
All data without guarantee!
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Delicious - I would buy it from time to time
Very tasty!
Very tasty
Instead of the usual chips, a top product for a tasty appetizer
Taste good . Last delivery bad
Super tasty, but unfortunately a bit pricey
Very tasty
Super lecker!
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