Organic pine nuts 500g

€19.00

€38.00 per 1 kg

Prices incl. VAT plus shipping costs

500 g of the finest pine nuts
Fine, buttery, aromatic flavour
Great for pesto and as a salad topping
KoRo tip: roast them in a pan
Organic

Variety

Available immediately, delivery time 6-7 days

Buy now: Organic pine nuts 500g

Pine nuts ripen in the cones of the pine tree before we prepare them for you in the 500 g pack in our shop. The fine, buttery kernels are wonderfully aromatic and an enrichment in every kitchen. Order organic pine nuts online now!

The time consuming pine nut harvest

Pine nuts are not actually nuts, but seeds - just like our sunflower seeds and pumpkin seeds. The pine cones are collected from pine trees in elaborate manual work. After harvesting, they are then heated in the oven to release their delicious seeds. By the way, this process takes place the very same way in nature, on very warm days when the sun's rays affect the cones. After removing the shell, the pine nuts are cleaned and then dried. With a bit of luck, they will end up in our nut wonderland and soon in your kitchen!

Using pine nuts for cooking and baking

Mild, sweet, buttery, aromatic - pine nuts have a wonderful taste that goes well with both sweet pastries and savoury dishes. You can add them to your vegetable lunch bowl, roast them in a pan and sprinkle them over your salad or make homemade pesto. They also go well in stews, soups or raw, in your muesli. In the large value pack, you have enough options to upgrade a wide variety of dishes. With our organic pine nut butter, you can even spread the little seeds on your bread, or eat them by the creamy spoonful.

Pine nuts or cedar nuts?

If you take a closer look, our organic pine nuts are actually organic cedar nuts. What does that mean? Don't worry, the two species are actually very closely related and have a very similar flavour. The confusion in the terminology stems from the fact that the term "pine nuts" has become widely used in international trade. This is because there are over 100 varieties of the pine tree genus worldwide, while the cedar tree genus only includes three varieties. The genus of our cedar nuts is called pinus siberica and can also be legally referred to as pine nuts. Unlike the famous pinus pinea, it does not originate from the Mediterranean region. But none if this is important when you consider what matters: in terms of flavour, the cedar nut is in no way inferior to other pine nuts and is even more aromatic and intense. So you are definitely making the right choice with our organic cedar nuts!

Buy KoRo's organic pine nuts

Shipped to you ready to eat in a 500 g package, you can use the aromatic pine nuts in a variety of ways without having to peel them first - we've already done that. Whether nibbled in between meals, as a salad or porridge topping or with an Italian touch as an ingredient in pesto, our pine nuts score points with their delicious taste and top organic quality. KoRo's secret tip: get a 10 x 500 g tray for an even cheaper price per unit and long term pine nut enjoyment!

Average nutritional values	per 100 g
Calorific value (in kj/kcal)	2902 / 702
Fat	64 g
thereof saturated fatty acids	6.6 g
Carbohydrates	11 g
thereof sugar	4.4 g
Dietary fiber	3.1 g
Protein	18 g
Salt	0.03 g

Product number:	PINI_005
Best before date	01.05.2025
Origin	China
Organic Origin	Non-EU Agriculture
Content	0.5 kg
Manufacturer	KoRo
EAN/GTIN	4260654781359
Data sheet	Specification
Organic control body & Organic origin	DE-ÖKO-039
Nutrition traces	Nutrition traces
Shipping	Delivery time outside of Germany
Company	KoRo Handels GmbH Hauptstraße 26, 10827 Berlin
Storage Advice	Store in a cool and dry place.
Ingredients	100% pine nuts* from organic agriculture
Cross contamination	May contain traces of GLUTEN, PEANUTS, LACTOS, NUTS, SESAME and SULFUR DIOXIDE (SULFITE).
Trade Name	Organic pine nuts
Label note	Ingredients, nutritional values, and packaging may change. For exact information, please check the product description.
Press & Resellers	Download cropped photo

Questions & answers: Organic pine nuts 500g

Search FAQ section:

Can I eat pine nuts during pregnancy?

From our point of view, there is nothing to be said against it. However, we recommend that you seek medical advice if you are unsure.

Can I eat pine nuts if I have a nut allergy?

Even though pine nuts belong to the seeds and not to the nuts, you should please seek medical advice if the consumption is suitable for you.

Do pine nuts provide a lot of protein?

100 g of our pine nuts provide 19 g of protein.

How many calories have pine nuts?

100 g of our pine nuts provide you with 667 kcal. All nutritional values can also be found in tabular form under or next to the product description in the store and on the pine nut packaging.

Are pine nuts healthy?

Healthy is first and foremost a balanced and needs-based diet. Our pine nuts come from organic farming, provide fiber and come without any additives - we can promise you that.

Where do KoRo pine nuts come from?

We source our pine nuts from China.

What can I do with KoRo pine nuts?

You can eat them straight from the bag, caramelize them in a pan and use them as a salad topping or make pesto. The aromatic seeds also go very well with vegetable pans, meat, fish and tofu dishes. As an alternative to chips, you can of course also nibble them on the sofa in the evening.

Climate impact

At KoRo, we analyse the greenhouse gas emissions that are produced during the production of our snacks. These include, among other things, CO2, methane and nitrous oxide. Our hard-working sustainability team collects all the information to calculate a value: the so-called CO2 equivalents. We are now passing this information on to you so that you can make informed purchasing decisions and keep an eye on your personal carbon footprint. We also use these valuable findings ourselves, to try to make our supply chains even smarter in the future and monitor our CO2 footprint.

CO₂ emissions by product

To make the work of our sustainability team easier, we have teamed up with the company Cozero. They support us with their decarbonisation software to calculate the CO2 emissions of our products. Our products go through a lot before they make their way into your pantry or snack bowl, so there is a lot to take into consideration: production, packaging, and logistics – to name just the big steps.

Product
Packaging
Logistics

Varieties & origins

Pinus armandii

This oval type of pine nuts has a golden coloration which turns into brown towards the tips. These pine nuts have a sweet and buttery taste with a gentle ligneous note, and are normally 7-11 mm long.

Exact figures on pine nut production are not known; this is probably due to the fact that pine nuts are mainly harvested from wild-growing trees, and pine plantations are quite rare. Our world map displays an estimate. The pine trees only bear cones after about 20 years, and those are harvested between October and April. Harvesting the pines is quite complex, as the cones of the trees, which can be up to 30 meters high, are cut from the tree in dangerous manual labour. This laborious harvest results in a high price.

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