Want exclusive deals, delicious recipes and product recommendations? Then sign up to our newsletter here!

Food Journal

In our blog you will find everything you need to know about food. We present unique recipes that we have developed in cooperation with talents and KoRo fans, and in our interviews you will get new impressions on the topics of healthy nutrition and starting a business.

🗓 20/02/2024

We have something to celebrate: 10 years of KoRo

It's time for a KoRo history lesson, because we're turning 10 years old! And all we can say is: we've had a few gray hairs, but we've stayed young and wild and grown a lot over the years. There's been a lot going on!

👤 Hannah Rieder

🗓 14/02/2024

Pick your perfect Date!

Finding the right date is almost as difficult as finding the ideal date. The choice is huge! Although we can only help you to a limited extent when choosing a partner, we are happy to share our many years of date expertise with you. Take a look around and find out all about the different properties and flavors of our dates.

👤 Pia Bothe

🗓 27/11/2023

Get to know: Perlcouscous

As a culinary enthusiast on the long voyage through the gastronomic seas, you are of course familiar with couscous and have it on board in the 1.5 kg storage pack. But have you heard of the new pearl in the kitchen ocean?

👤 Hannah Rieder

🗓 22/03/2023

Shrinkflation - when companies play tricks with packaging sizes

Inflation accompanies us to the supermarket: not only does it feel like everything is twice as expensive and the shopping basket is only half as full. What some companies then do is called shrinkflation. Contents shrink while the packaging remains the same size.

👤 Hannah Rieder

🗓 31/01/2023

Price adjustment - February 2023

Transparency is one of the basic principles at KoRo. That's why we want to explain exactly how and why we will soon have to increase some of our prices:

👤 Natalie Wendt, Biggy Le

🗓 13/01/2023

KoRo x Our House by Deutsche Sporthilfe: We promote role models!

Supporting athletes with their projects - that's where we see ourselves and reach out a hand and some snacks to "Our House". "Our House" is a Deutsche Sporthilfe brand that does some damn cool work. We spoke to project manager Lucas Flümann about "Our House", KoRo and role models.

👤 Tara Rezaie Farmand

🗓 13/01/2023

Back to childhood with ALL GOOD Cereal: crunchy breakfast loops without refined sugar

KoRo Source, KoRo Café, KoRo Ice Cream, KoRo Women's Run - yes, KoRo is not only involved in nut creations, but also in many other projects! What KoRo X ALL GOOD Cereal is all about and what the idea behind the "Organic Cereal Goodness" is, you can read below.

👤 Natalie Wendt, Sanja Middeldorf

🗓 02/11/2022

The Glutamate Fear or the "Chinese Restaurant Syndrome

"Chinese restaurant syndrome" - that's supposed to be a medical term? In advance: No, it is not! But then how did an accumulation of various symptoms get this name? Here is a little story about glutamate.

👤 Tara Rezaie Farmand

🗓 31/05/2022

Welcome to KoRo Café

Berliners, Berliners-by-choice and visitors take note! The KoRo Café has finally opened its doors at Rosa-Luxemburg-Straße 7 in Berlin-Mitte!

👤 Natalie Wendt

🗓 29/04/2022

All that glitters is not paper

We'll be honest: environmentally friendly packaging is a challenge. In the following article, we explain how we at KoRo made the decision between paper and plastic packaging.

👤 Piran Asci

🗓 11/03/2022

Chickpea blinis with oyster mushrooms and avocado cream

If you're a fan of pancakes, then you'll love the chickpea blinis! These little Russian pancakes with oyster mushrooms and avocado cream are always a good choice and will have you floating on cloud nine in food heaven.

👤 Lara Olkner

🗓 07/10/2021

The solution to all puzzles

Our CEO Piran knows the answer to many things. But when it came to the puzzles he created himself for our shipping boxes, he needed some outside help. Here you can find the solutions.

👤 Ansgar Dietrichs

🗓 28/05/2021

Price adjustment upwards by approx. 7.3

Having recently reduced our prices by an average of 5%, we have to increase our prices again by 7.3%.

👤 Kosta

🗓 03/05/2021

Chocolate mini donuts

Delicious donuts for all chocolate fans!

👤 Samira Raymann

🗓 12/04/2021

No-bake chocolate and cherry brownie cake

Don't feel like firing up the oven? Then try this delicious cake from our recipe author Melli!

👤 Melli